NON GLUTEN FLOUR Vanilla Cake

Vanilla Cake layered with your choice of frosting.

We are not a gluten-free kitchen and cannot ensure that cross-contamination will never occur. We work diligently to follow the processes we have in place to minimize that happening.

Ingredients: sugar, gluten free flour mix (white rice flour, potato starch, tapioca flour, sour cream, vegetable oil, milk, eggs, baking powder, vanilla, xanthan gum, butter flavor, salt
Vanilla Frosting: powdered sugar (cane sugar, cornstarch), butter, cream cheese,  heavy cream, vanilla, salt

Chocolate Frosting: powdered sugar (cane sugar, cornstarch), butter, cream cheese, heavy cream, cocoa powder, chocolate chips (sugar, chocolate, milk fat, cocoa butter, soy lecithin, natural flavoring), vanilla, salt

Strawberry Frosting: powdered sugar (cane sugar, cornstarch), butter, cream cheese, powdered strawberries, cream, strawberry extract, salt

Peanut Butter Frosting: powdered sugar (cane sugar, cornstarch), butter, peanut butter, cream, vanilla, salt